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D.I.Y Menu at Mo-Mo

2/22 Edited to

... Read moreช่วงนี้ชอบมากเลยกับการทำเมนู DIY ที่ร้าน Mo-Mo Paradise เพราะนอกจากจะได้ลิ้มลองรสชาติใหม่ๆ แล้วยังสนุกกับการปรับแต่งรสชาติตามใจตัวเองด้วย สำหรับเมนูไข่แดงดองที่แนะนำในโพสต์นี้ เป็นอะไรที่ลองทำเองแล้วติดใจมากค่ะ วิธีทำไม่ยากเลย แค่ใช้ไข่แดงสดผสมกับโชยุ พริก กระเทียม และต้นหอมดองทิ้งไว้ประมาณ 30 นาทีขึ้นไป ก็จะได้รสเปรี้ยวเค็มกลมกล่อมที่ช่วยเพิ่มความพิเศษให้กับเมนูข้าวหน้าเนื้อหรืออื่นๆ ที่เราผสมไข่แดงดองด้วย อีกหนึ่งเคล็ดลับคือเวลาทำเมนูข้าวหน้าเนื้อ ให้โปะไข่แดงดองลงบนเนื้อแล้วคลุกเคล้าก่อนทาน ความเข้มข้นและความนุ่มจะเพิ่มขึ้นมาก ช่วงแรกที่ลองทำก็ตกใจว่าทำไมมันฟินจัง และสามารถสร้างเมนูใหม่ๆ ได้หลากหลายอย่างเช่น ใส่ลงในบะหมี่หรือข้าวไข่ข้นก็เริ่ดมาก สำหรับใครที่ชอบเมนู DIY ของ Mo-Mo Paradise แนะนำให้ลองหาวัตถุดิบใกล้ตัวอย่างโอติมบ๊วย (น้ำเซเว่นอัพผสมบ๊วย) ที่เป็นเครื่องดื่มเย็นสดชื่นอย่างลงตัวกับเมนูชาบูหรือของทอด สุดท้ายอยากชวนเพื่อนๆ มาร่วมแบ่งปันเมนู DIY ที่ทำเองกันบ้าง เผื่อจะได้ไอเดียใหม่ๆ เพิ่มความหลากหลายให้ครอบครัวและเพื่อนฝูงได้ทานอาหารอร่อยพร้อมกันที่บ้านครับ!

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