Garlic Parmesan Crusted Chicken Recipe

🌈Melodie🌈

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Longhorn Garlic Parmesan Crusted Chicken

Ingredients

4 boneless, skinless chicken breasts

1 cup grated Parmesan cheese

1/2 cup breadcrumbs

1/4 cup melted butter

3 cloves garlic, minced

1 cup shredded mozzarella cheese

1/2 cup grated provolone cheese

1/4 cup chopped fresh parsley

Salt and pepper to taste

2 tablespoons olive oil

Instructions

Preheat Oven: Preheat your oven to 375°F (190°C). Lightly grease a baking dish with olive oil.

Season and Cook Chicken: Season the chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat. Cook the chicken breasts until they are golden brown on both sides but not cooked through, about 3-4 minutes per side. Transfer the chicken to the prepared baking dish.

Prepare Topping: In a medium bowl, combine the Parmesan cheese, breadcrumbs, melted butter, and minced garlic. Mix until well combined.

Assemble Dish: Top each chicken breast with the shredded mozzarella and provolone cheese. Sprinkle the Parmesan breadcrumb mixture evenly over the chicken breasts.

Bake: Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the topping is golden brown.

Garnish and Serve: Remove from the oven and let rest for a few minutes. Garnish with chopped fresh parsley before serving

2024/6/17 Edited to

Longhorn Garlic Parmesan Crusted Chicken is a perfect dish for any occasion. This flavorful chicken recipe is not only easy to prepare but is also a crowd-pleaser. The combination of Parmesan cheese, garlic, and a pleasing blend of mozzarella and provolone offers a savory taste that complements the juicy chicken. To make it even better, the breadcrumbs add a satisfying crunch that contrasts beautifully with the tender meat. Pair this dish with a light salad or your favorite veggie sides for a complete meal. This recipe sets the stage for creativity; feel free to customize it by adding your favorite spices or herbs to the breadcrumb mixture. One great tip is to always use fresh garlic for the best flavor; it elevates the dish significantly. For a lower-fat option, you can substitute butter with olive oil and adjust the cheese levels according to your dietary preferences. Whether it's a weeknight dinner or a special gathering, this Garlic Parmesan Crusted Chicken is sure to impress your family and friends!

13 comments

This looks so yummy!!

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