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Lemon Honey Cheese Pie

# Lemon cheese pie # Drug sign with lemon8#

3/29 Edited to

ได้ลองทำเลม่อนฮันนี่ชีสพายที่บ้านเองแล้ว ต้องบอกเลยว่าเป็นขนมที่ลงตัวระหว่างความหวานของน้ำผึ้งและความเปรี้ยวของเลม่อน ทำให้รสชาติเข้ากันอย่างลงตัว ตัวชีสพายมีความนุ่มและเนียนจากการใช้ครีมชีสคุณภาพดี และเปลือกพายที่อบจนกรอบกำลังพอดี ขั้นตอนที่สำคัญคือการปรับความหวานและความเปรี้ยวให้เหมาะสม เพราะเลม่อนมีความเปรี้ยวจัด เลยแนะนำให้ค่อยๆ เติมน้ำผึ้งและชิมรสชาติระหว่างทำ นอกจากนี้ยังสามารถเพิ่มชั้นฮันนี่ครีมด้านบนเพื่อเพิ่มความหอมหวาน และโรยเลม่อนซีกบางๆ เป็นการตกแต่งที่ดูน่าทานสุดๆ ประสบการณ์จากการทำเลม่อนฮันนี่ชีสพายครั้งแรก ทำให้รู้ว่าไม่ยากอย่างที่คิด แม้จะไม่มีอุปกรณ์ซับซ้อน ก็สามารถเตรียมวัตถุดิบง่ายๆ จากซูเปอร์มาร์เก็ตใกล้บ้านได้ แบบนี้เป็นไอเดียขนมหวานที่เหมาะสำหรับทำในโอกาสพิเศษหรือทานกับครอบครัวในวันหยุด เสิร์ฟคู่กับชาร้อน จะเพิ่มความพิเศษให้มื้อว่างอย่างแน่นอน แนะนำให้เก็บชีสพายในตู้เย็นสักพักก่อนทาน จะช่วยให้รสชาติกลมกล่อมและเนื้อสัมผัสดียิ่งขึ้น ใครที่ชื่นชอบเลม่อนและชีสพาย ลองทำสูตรนี้ดู รับรองว่าจะติดใจและอยากทำซ้ำอีกหลายครั้งค่ะ

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