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Rice mixed with chili sauce, scolded fish x yum, canned fish 🌶️🐟

Here again, the most popular menu value. Rice mixed with chili sauce, fried catfish, stir fried chili ginger x yum, canned fish 🐟🌶️

The taste is spicy, not very spicy, easy to follow. Anyone who can't cook can do it and it's super delicious. 🤤💖

📍 raw materials.

✨ fried catfish sauce, ginger peppers

✨ brown rice

✨ canned fish

✨ lemon

✨ algae.

# Chili juice # Catfish chili peppers, ginger peppers # Catfish chili sauce, ginger chili pepper, seven

# Stir fried catfish sauce, ginger chili

# Salmon peppers # Seven salmon pastes # Crispy Roasted Salmon Pepper

# Rice mixed with chili sauce # 711 # 7 eleven# 7 elevated enthailand

# Seven review # Eating Seven # Seven Eleven # Seven all branches

# Intense Taste # Amosha Treats

♪ Catfish chili sauce sauteed ginger chili # Yong chicken chili sauce crisp # herbal roasted glass mince chili sauce

♪ Swag water chili # Chili water down the boat # Lemongrass chili

# Spanky Food # Emocha # Halal # Spicy # Noir

# Seven # 7-ElevenThailand # shop24 # sevendelivery

2024/1/8 Edited to

... Read moreถ้าใครกำลังหาเมนู “ปลากระป๋องคลุกข้าว” หรือ “ข้าวยำปลากระป๋อง” ที่ทำเร็ว กินแล้วแซ่บแบบไม่ต้องเข้าครัวนาน อันนี้เป็นวิธีที่เราทำบ่อยมาก โดยเฉพาะวันที่กลับบ้านดึกๆ มีของติดบ้านนิดหน่อยก็เอาอยู่ วิธีทำของเรา (ให้รสกลมกล่อมแบบยำ แต่ไม่เละ) 1) เตรียมข้าว: ใช้ข้าวกล้องจะเคี้ยวเพลินและอยู่ท้อง ถ้าข้าวแห้งไปให้พรมน้ำอุ่นนิดเดียวแล้วคลุกก่อน จะทำให้ข้าวนุ่มแต่ไม่แฉะ 2) จัดการปลากระป๋อง: เทปลากระป๋องลงชามแล้ว “ยีเบาๆ” ให้แตกเป็นชิ้นพอดี อย่ายีละเอียดเกิน เพราะจะทำให้คลุกแล้วเละง่าย 3) ปรุงความเปรี้ยว: บีบมะนาวลงไปทีละนิด ชิมเอา เราชอบบีบมะนาวตอนสุดท้ายอีกนิดเพื่อให้หอมสด 4) ตัวชูโรงความนัว: ใส่น้ำพริกปลาดุกฟูผัดพริกขิงลงไป (ค่อยๆ เติม) แล้วคลุกให้เข้ากัน น้ำพริกจะช่วยเพิ่มทั้งความหอมและรสเผ็ดนัวแบบกำลังดี 5) ท็อปด้วยสาหร่ายอบกรอบ: เราชอบใช้สาหร่ายอบกรอบห่อคำกิน หรือฉีกโรยด้านบน จะเพิ่มความกรุบและช่วยตัดความเลี่ยน ทริคให้ “ข้าวยำปลากระป๋อง” อร่อยขึ้นแบบไม่ต้องเพิ่มของเยอะ - ถ้าชอบแนวยำจัดขึ้น: ใส่น้ำมะนาวเพิ่ม + พริกป่นนิดหน่อย (หรือพริกสดซอย) แล้วคลุกเร็วๆ - ถ้าอยากให้หอม: บีบมะนาวบนข้าวก่อน แล้วค่อยใส่ปลากระป๋องและน้ำพริก จะได้กลิ่นมะนาวชัดขึ้น - ถ้ากลัวเค็ม: เริ่มจากใส่น้ำพริกน้อยๆ เพราะปลากระป๋องกับน้ำพริกมีรสอยู่แล้ว ค่อยเพิ่มตามชอบ ไอเดียเสริมเวลาอยากอัปเกรด - ใส่หอมแดงซอย/ต้นหอม/ผักชี เพิ่มความสดแบบยำ - เพิ่มแตงกวาหรือผักลวกไว้กินคู่ ช่วยบาลานซ์รสและทำให้กินเพลิน - ถ้าทำไปกินนอกบ้าน: แนะนำแยกสาหร่ายอบกรอบไว้ต่างหาก ค่อยใส่ตอนกิน จะยังกรอบอยู่ สรุปคือเมนูนี้เหมาะมากสำหรับคนอยากได้ “ปลากระป๋องคลุกข้าว” ที่จบในชามเดียว รสแซ่บนัว ไม่ค่อยเผ็ด แถมมีเท็กซ์เจอร์กรุบๆ จากสาหร่ายอบกรอบ กินแล้วอิ่มสบายแบบทำซ้ำได้เรื่อยๆ

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Ingredients: • ½ cup water • ½ cup rice vinegar (or white vinegar) • ½ cup sugar (white or a mix of white and brown) • 2 tablespoons honey (optional, for extra stickiness) • 2 tablespoons finely minced garlic • 1–2 tablespoons red pepper f
katelyndposey

katelyndposey

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Fish and Rice 🐟🍚
#i love fish 🐠 #rice #Lemon8Diary
mercy_linda

mercy_linda

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Crispy Spicy Fish Slices 🌶️🐟 👉 Full step-by-step guide in the slides
🧑‍🍳Ingredients • Sliced fish fillet (like like Tilapia、Rockfish、Mahi Mahi) • Sliced garlic • Dried chilies • Green onions • Light soy sauce • Cooking wine • White pepper • Cornstarch • Sugar • Oil for frying 📝 Steps 1. Marinate fish with ginger, cooking wine, soy sauce, white
A's daily

A's daily

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