French Toast Cups

French Toast Cups are a fantastic option for busy parents looking to prepare healthy and convenient breakfasts or snacks for their toddlers. What I love most about this recipe is how it can be customized with different types of bread or berries to suit your child's taste preferences. Using honey wheat bread adds a mild sweetness and boosts the fiber content, which is great for digestion. One tip I've found helpful is to ensure the bread cubes are well-coated with the egg mixture before baking, as this keeps the cups soft and moist. Pressing the bread down with a measuring cup to compact it helps the mixture hold together, making them easy for little hands to hold and eat. These French Toast Cups also store beautifully in the fridge in an airtight container for up to a week, which makes weekly meal prep a breeze. You can reheat them quickly in the microwave for a warm and tasty breakfast. Additionally, swapping vanilla Greek yogurt for plain yogurt or adding a touch of honey to the mixture can adjust flavor and sweetness as desired. For anyone new to toddler meal prep, this recipe is approachable and fun to make with kids. They can help whisk the ingredients or add their favorite berries on top before baking, encouraging them to enjoy what they prepare. Overall, these cups are not only nutritious but also visually appealing and perfect for a hands-on breakfast or snack on the go.