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Je Sim Kitchen, Michelin, Nakhon Si Secret Shop😋

Today# Sin jumpJump to eat atāļ„āļĢāļąāļ§āđ€āļˆāđŠāļ‹āļīāđ‰āļĄNakhon Chai Si, Nakhon Pathom

This shop is found by chance again. It is a shop that is a little secret. Because Sin came to eat at home. He also asked how to find it, haha. The shop will be home style. The atmosphere is good and airy. Importantly, every employee has a super service mind. Very cute. And just come to know when going back that the shop can# Michelin GuideTwo years in a row, from our sneaking into the hanging sign, is a surprise in another surprise, hahahaha.

As for the taste, at first, from Sindu, the recommended menu is a folk Thai food that we have never seen before. I can't choose it. I ordered one thing at all. 😆 It turns out that the taste is a touch that I have never eaten from any restaurant before. Very delicious. But I secretly warned that the restaurant will cook very tasty food. It will be heavy and sweet. But it is really delicious. I have never eaten a taste that exceeds the word like this before.

The menu is very impressive. I would like to give you fried flowers, chili fried shrimp and black pepper fried meat. I want to give you three menus because I can't choose.

As for the price, order 6 things plus rice, drinking water and snacks. One gray bank has a ton. Very good price. Very recommended for friends to try.

📝 ordered menu.

1. Fried flower, pan pan ⭐

2. Chili fried shrimp ⭐

3. Black pepper fried meat ⭐

4. Dry pork green curry

5. Roasted pork

6. Boiled mackerel

📍 the kitchen, Nakhon Chai Si, Nakhon Pathom

❌ Closed Monday.

⏰ 09: 00 to 15: 30

🚘 There's parking.

☎ïļ 081-351-4569

Tracking Channel

💙 FB: Sindos - Sindok

ðŸĐ· IG: Sin _ _ dos

💜 Tikis: sin _ dos

💛 Lemon8: sindos

📌 like the page. Click follow. This new reviewer will recruit a menu for everyone.

# Food review # Eating review # Review continues # More about food # Delicious to tell # Trending # Drug sign with lemon8

2024/9/23 Edited to

... Read moreāļ–āđ‰āļēāđƒāļ„āļĢāļāļģāļĨāļąāļ‡āđ€āļŠāļīāļĢāđŒāļŠāļŦāļē “āļ„āļĢāļąāļ§āđ€āļˆāđŠāļ‹āļīāđ‰āļĄ āļ™āļ„āļĢāļŠāļąāļĒāļĻāļĢāļĩ” āļŦāļĢāļ·āļ­āļ­āļĒāļēāļāļ”āļđ “āļ„āļĢāļąāļ§āđ€āļˆāđŠāļ‹āļīāđ‰āļĄ āđ€āļĄāļ™āļđ” āđāļšāļšāļ­āđˆāļēāļ™āļˆāļšāđāļĨāđ‰āļ§āđ„āļ›āļ•āļēāļĄāđ„āļ”āđ‰āđ€āļĨāļĒ āđ€āļĢāļēāļĢāļ§āļšāļĢāļ§āļĄāļ—āļĢāļīāļ„āļāđˆāļ­āļ™āđ„āļ› + āļ§āļīāļ˜āļĩāļŠāļąāđˆāļ‡āđƒāļŦāđ‰āđ€āļ‚āđ‰āļēāļ—āļēāļ‡āļ„āļ™āļŠāļ­āļšāļĢāļŠāļˆāļąāļ”āđ„āļ§āđ‰āđƒāļŦāđ‰āļ„āđˆāļ° (āļĢāđ‰āļēāļ™āļ™āļĩāđ‰āļĢāļŠāļ„āđˆāļ­āļ™āļ‚āđ‰āļēāļ‡āļŠāļąāļ” āļŦāļ§āļēāļ™āļ™āļģ+āđ€āļœāđ‡āļ”āļ•āļēāļĄ āļ­āļĢāđˆāļ­āļĒāđāļšāļšāđ„āļ—āļĒāļšāđ‰āļēāļ™āđ† āđāļ•āđˆāđ„āļĄāđˆāļ˜āļĢāļĢāļĄāļ”āļē) āđ€āļĄāļ™āļđāļ—āļĩāđˆāļ„āļ™āļ–āļēāļĄāļšāđˆāļ­āļĒ/āđ„āļ›āđāļĨāđ‰āļ§āļ„āļ§āļĢāļĨāļ­āļ‡ - āļ”āļ­āļāđāļ„āļœāļąāļ”āļāļ°āļ›āļī: āļˆāļēāļ™āļ™āļĩāđ‰āļ„āļ·āļ­āļŦāļēāļāļīāļ™āļĒāļēāļ āļĢāļŠāļāļ°āļ›āļīāđ€āļ‚āđ‰āļĄāđ† āļŦāļ­āļĄāļĄāļēāļ āļāļīāļ™āļāļąāļšāļ‚āđ‰āļēāļ§āļŠāļ§āļĒāļĢāđ‰āļ­āļ™āđ† āđāļĨāđ‰āļ§āļˆāļšāđ€āļĨāļĒ āļ–āđ‰āļēāđ„āļĄāđˆāļāļīāļ™āđ€āļœāđ‡āļ”āļĄāļēāļ āļšāļ­āļāđƒāļŦāđ‰āļĨāļ”āļžāļĢāļīāļāđ„āļ”āđ‰āļ„āđˆāļ° - āļāļļāđ‰āļ‡āļœāļąāļ”āļžāļĢāļīāļ: āļŠāļĩāļŠāļ§āļĒāđ€āļ„āļĢāļ·āđˆāļ­āļ‡āđāļ™āđˆāļ™ āļāļĨāļīāđˆāļ™āļŠāļĄāļļāļ™āđ„āļžāļĢāļŠāļąāļ” āđ€āļœāđ‡āļ”āļŦāļ­āļĄāđāļšāļšāļāļīāļ™āđ€āļžāļĨāļīāļ™ āđ€āļŦāļĄāļēāļ°āļāļąāļšāļ„āļ™āļŠāļ­āļšāļāļąāļšāļ‚āđ‰āļēāļ§āļĢāļŠāļˆāļąāļ” - āđ€āļ™āļ·āđ‰āļ­āļœāļąāļ”āļžāļĢāļīāļāđ„āļ—āļĒāļ”āļģ: āļžāļĢāļīāļāđ„āļ—āļĒāļ”āļģāļĄāļēāđ€āļ•āđ‡āļĄ āļŦāļ­āļĄāļ‰āļļāļ™āđāļšāļšāļ”āļĩ āđ€āļ™āļ·āđ‰āļ­āļœāļąāļ”āļāļģāļĨāļąāļ‡āļžāļ­āļ”āļĩ āļāļīāļ™āļāļąāļšāļœāļąāļāļŠāļ”āļŠāđˆāļ§āļĒāļ•āļąāļ”āļĢāļŠāđ„āļ”āđ‰ - āļ›āļĨāļēāļ—āļđāļ•āđ‰āļĄāļĄāļ°āļ”āļąāļ™: āđ€āļ›āđ‡āļ™āļ­āļĩāļāļˆāļēāļ™āļ—āļĩāđˆāļŠāđˆāļ§āļĒāļšāļēāļĨāļēāļ™āļ‹āđŒāđ‚āļ•āđŠāļ°āđ„āļ”āđ‰āļ”āļĩ āļ‹āļ”āđāļĨāđ‰āļ§āļŠāļ”āļŠāļ·āđˆāļ™ āđ€āļ›āļĢāļĩāđ‰āļĒāļ§āļāļĨāļĄāļāļĨāđˆāļ­āļĄ āđ„āļĄāđˆāđ€āļĨāļĩāđˆāļĒāļ™ - āđāļāļ‡āđ€āļ‚āļĩāļĒāļ§āļŦāļ§āļēāļ™āļŦāļĄāļđāđāļŦāđ‰āļ‡/āļŦāļĄāļđāļ„āļąāđˆāļ§āđāļˆāđˆāļ§: āļŠāļēāļĒāļāļąāļšāļ‚āđ‰āļēāļ§āđ„āļ—āļĒāđ† āļŠāļąāđˆāļ‡āđāļĨāđ‰āļ§āļ„āļļāđ‰āļĄ āđ„āļ”āđ‰āļĢāļŠ â€œāļ–āļķāļ‡â€ āļ•āļēāļĄāļŠāđ„āļ•āļĨāđŒāļĢāđ‰āļēāļ™ āđāļ™āļ°āļ™āļģāļ§āļīāļ˜āļĩāļŠāļąāđˆāļ‡āđƒāļŦāđ‰āđ€āļŦāļĄāļēāļ°āļāļąāļšāļ—āļĩāļĄāļ—āļĩāđˆāđ„āļ› - āđ„āļ› 2 āļ„āļ™: āđ€āļĨāļ·āļ­āļ 2-3 āļ­āļĒāđˆāļēāļ‡ + āđ€āļĄāļ™āļđāļ•āđ‰āļĄ/āđāļāļ‡ 1 āļ­āļĒāđˆāļēāļ‡ āļˆāļ°āļāļģāļĨāļąāļ‡āļ”āļĩ (āđ€āļŠāđˆāļ™ āļ”āļ­āļāđāļ„āļœāļąāļ”āļāļ°āļ›āļī + āđ€āļ™āļ·āđ‰āļ­āļœāļąāļ”āļžāļĢāļīāļāđ„āļ—āļĒāļ”āļģ + āļ›āļĨāļēāļ—āļđāļ•āđ‰āļĄāļĄāļ°āļ”āļąāļ™) - āđ„āļ›āđ€āļ›āđ‡āļ™āļ„āļĢāļ­āļšāļ„āļĢāļąāļ§ 4-6 āļ„āļ™: āļŠāļąāđˆāļ‡āđāļ™āļ§āļœāļąāļ”āļĢāļŠāļˆāļąāļ” 2 āļ­āļĒāđˆāļēāļ‡ + āđ€āļĄāļ™āļđāļ•āđ‰āļĄ/āđāļāļ‡ 1-2 āļ­āļĒāđˆāļēāļ‡ + āđ€āļĄāļ™āļđāļŦāļĄāļđāļ„āļąāđˆāļ§/āđāļˆāđˆāļ§āļ­āļĩāļ 1 āļ­āļĒāđˆāļēāļ‡ āļˆāļ°āđ„āļ”āđ‰āļ„āļĢāļšāļĢāļŠ āđ„āļĄāđˆāđ€āļœāđ‡āļ”āļ­āļĒāđˆāļēāļ‡āđ€āļ”āļĩāļĒāļ§ - āļ–āđ‰āļēāđ„āļĄāđˆāļ—āļēāļ™āđ€āļœāđ‡āļ”/āđ„āļĄāđˆāļŠāļ­āļšāļŦāļ§āļēāļ™: āļ•āļ­āļ™āļŠāļąāđˆāļ‡āđāļ™āļ°āļ™āļģāļšāļ­āļāļžāļ™āļąāļāļ‡āļēāļ™āļ•āļĢāļ‡āđ† āļ§āđˆāļē “āļĨāļ”āļŦāļ§āļēāļ™ āļĨāļ”āđ€āļœāđ‡āļ”” āđ€āļžāļĢāļēāļ°āļžāļ·āđ‰āļ™āļāļēāļ™āļĢāđ‰āļēāļ™āļ—āļģāļĢāļŠāļ„āđˆāļ­āļ™āļ‚āđ‰āļēāļ‡āļˆāļąāļ”āļ„āđˆāļ° āļšāļĢāļĢāļĒāļēāļāļēāļĻāđāļĨāļ°āļāļēāļĢāđ„āļ›āļŠāđˆāļ§āļ‡āđ„āļŦāļ™āļ”āļĩ āļĢāđ‰āļēāļ™āđ€āļ›āđ‡āļ™āđāļ™āļ§āđ‚āļŪāļĄāļĄāļĩāđˆ āđ€āļžāļ”āļēāļ™āļŠāļđāļ‡ āđ‚āļ›āļĢāđˆāļ‡āđ‚āļĨāđˆāļ‡ āļ™āļąāđˆāļ‡āļŠāļšāļēāļĒ āđ€āļŦāļĄāļēāļ°āļžāļēāļ„āļĢāļ­āļšāļ„āļĢāļąāļ§āļŦāļĢāļ·āļ­āļžāļēāđāļ‚āļāļ•āđˆāļēāļ‡āļ–āļīāđˆāļ™āđ„āļ›āļāļīāļ™āļ­āļēāļŦāļēāļĢāđ„āļ—āļĒāļžāļ·āđ‰āļ™āļšāđ‰āļēāļ™ āļŠāđˆāļ§āļ‡āđ€āļ—āļĩāđˆāļĒāļ‡āļ„āļ™āļ­āļēāļˆāđ€āļĒāļ­āļ° āđāļ™āļ°āļ™āļģāđ„āļ›āļāđˆāļ­āļ™āđ€āļ—āļĩāđˆāļĒāļ‡āļ™āļīāļ”āļ™āļķāļ‡āļˆāļ°āđ„āļĄāđˆāļ•āđ‰āļ­āļ‡āļĢāļ­āļ™āļēāļ™ āļ‚āđ‰āļ­āļĄāļđāļĨāļ—āļĩāđˆāļ„āļ§āļĢāļĢāļđāđ‰āļāđˆāļ­āļ™āļ­āļ­āļāļˆāļēāļāļšāđ‰āļēāļ™ āđ€āļ§āļĨāļēāđ€āļ›āļīāļ”āļ›āļĢāļ°āļĄāļēāļ“ 09:00-15:30 (āļšāļēāļ‡āļ›āđ‰āļēāļĒāļĢāļ°āļšāļļāļ–āļķāļ‡ 16:00) āđāļĨāļ°āļ›āļīāļ”āļ§āļąāļ™āļˆāļąāļ™āļ—āļĢāđŒ āđāļ™āļ°āļ™āļģāđ‚āļ—āļĢāđ€āļŠāđ‡āļāļāđˆāļ­āļ™āđ€āļ”āļīāļ™āļ—āļēāļ‡āļ—āļĩāđˆ 081-351-4569 āļĄāļĩāļ—āļĩāđˆāļˆāļ­āļ”āļĢāļ– āđƒāļ„āļĢāļ—āļĩāđˆāļĨāļąāļ‡āđ€āļĨāđ€āļžāļĢāļēāļ°āđ€āļ›āđ‡āļ™ â€œāļĢāđ‰āļēāļ™āļĨāļąāļšâ€ āļšāļ­āļāđ€āļĨāļĒāļ§āđˆāļēāļžāļ­āđ„āļ›āļ–āļķāļ‡āđāļĨāđ‰āļ§āđ€āļ‚āđ‰āļēāđƒāļˆāļ—āļąāļ™āļ—āļĩāļ§āđˆāļēāļ—āļģāđ„āļĄāđ„āļ”āđ‰ Michelin Guide 2 āļ›āļĩāļ‹āđ‰āļ­āļ™â€”āļĢāļŠāļĄāļ·āļ­āļŠāļąāļ” āļšāļĢāļīāļāļēāļĢāļ”āļĩ āđāļĨāļ°āđ€āļĄāļ™āļđāđ„āļĄāđˆāļ‹āđ‰āļģāđƒāļ„āļĢāļˆāļĢāļīāļ‡āđ†āļ„āđˆāļ°

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SHOP WITH ME: Paris Hilton editionâœĻ🛍
Serve up style with a side of glam! 🌟âœĻ Discover Paris Hilton's fabulous cookware collection at Ross! From chic designs to functional elegance, it's time to elevate your kitchen game and cook in style! ðŸģ💕 I went to Ross and found Paris Hilton’s gorgeous pink cookware collection! Every
Aquarius Janay

Aquarius Janay

9957 likes

Michelin Star Meat!
favorite meal in Singapore! #singapore #foodie #meatsweats #smokedmeat #foodoflemon8
jeremyj

jeremyj

83 likes

Exploring home-cooked food from local small businesses in San Diego County – Pt. 2 ðŸīâœĻ 🎀 Follow @internaldandelion for small businesses to support in San Diego County! I found out that @cookconnect_mehkos is the first legal marketplace for home-cooked food operated by a non-profit, so I wanted
Internal Dandelion | San Diego

Internal Dandelion | San Diego

1 like

Adding Character to My Kitchen 🍋
My favorite styling choice to date. I knew I wanted to add some character and warmth to my kitchen, without breaking the bank and without compromising functionality. Facebook Marketplace (as usual) helped me with this goal!! I found this vintage dresser from the 70’s for a great deal and then ad
Morgan

Morgan

694 likes

Always learning!
#tipsandtricks #tips #hacks
AngelMach🍋

AngelMach🍋

48 likes

What was Epstein’s secret trapdoor used for?? Check out The Epstein Files - Unpacking the Disturbing Emails and Allegations with @Dr. Leslie where we break down what we’ve found so far! #epsteinfiles #truecrimepodcast #annieelise #breakingnews #theepsteinfiles
Annie Elise

Annie Elise

509 likes

Good morning
ðŸ§ŋsandss1026

ðŸ§ŋsandss1026

0 likes

Cooking recap
#cookingjourney #easymeals #easyrecipes #homecooking #gigihadidpasta #strawberryshortcake #beefstew #chickenparmesan
Rai

Rai

91 likes

new elevated chinese restaurant in hells kitchen nycâœĻ
📍chi restaurant and bar #chinesefoodnyc #nycfoodrecommendations #nycfoodreview #nycfood #nycrecs
eat.feast.repeat

eat.feast.repeat

53 likes

2007 GMC Sierra 1500 Asking price $3,000 Down payment $400 Mileage 121k miles Clean title Automatic transmission V8 5.3L Z71 Power seat Power passenger seat Heated seats Memory seat Leather interior Power door locks Keyless entry Cruise control Alloy wheels Towing Spray i
cheap cars for sale

cheap cars for sale

5 likes

ChefsKitchen
If you want amazing customizable recipes that can be simple enough for an elementary school child to cook, or as elaborate as you'd find in a Michelin Star restaurant, try my new cooking app from the Google Play Store... AND IT'S FREE!! It's called ChefsKitchen, it's a recipe
SarahMae

SarahMae

0 likes

I Finally Got My Hands on It‾ïļ
#newbook #thrillerbooks #freidamcfadden #lemon8bookclub
Nikki Olson

Nikki Olson

17 likes

These steak + cheese biscuit BOMBS were ðŸ”ĨðŸ”ĨðŸ”Ĩ
#cheesesteak #biscuits #foodie #lemon8food #tiktokviral
TCK ðŸ―ïļ

TCK ðŸ―ïļ

11.6K likes

Hurricane Melissa update - 12 noon, Jamaica. Footage as the hurricane makes landfall with historic 185mph winds #hurricanemelissa #melissa #jamaica #news (65)
sssbmmm123

sssbmmm123

667 likes

Most people don’t realize thisâ€Ķ
Having life insurance through work is NOT enough. (Please don’t yell at me 😂) But seriously — most people don’t realize: Your coverage usually ends when your job ends. Job change? Gone. Layoff? Gone. Health changes later? You may not qualify the same. I’ll say it louder for the people
Dakota Michele Martin

Dakota Michele Martin

2 likes

@COTE Korean Steakhouse Never thought of experiencing it this way. Truly it’s worth the wait because we book our reservations here about a month ago. #cote #steakhouse #food #michelinstar #miami
mamalanlan22

mamalanlan22

1 like

Hidden Gem in Joplin, MO
@ Joplin
TenaRealtorLeMasters

TenaRealtorLeMasters

3 likes

Now I share my recipes with you 💖 #cheflife #chef
Casa Herrera | Cozy Recipes

Casa Herrera | Cozy Recipes

25 likes

I Asked Michelin Chefs How They Cook Steak #steak #cook #ches #michelinchef #fyp
moscow_h2

moscow_h2

1 like

Fresh Kitchen Review ⭐ïļ
⭐ïļOverall rating: 8/10 ðŸ’ĩ Price: 28.76$ honest truth I was unable to eat this RIGHT when I bought it so warming it up in the microwave after couple hours definitely made it lose that fresh taste . the ordering process definitely reminds me of bolay or cava &’ they had way more base option
Janiah Janaee

Janiah Janaee

1 like

LINK IN PROFILE 🧀🍝 Who's ready for a cheesy adventure in the kitchen? Tonight, we're diving into the world of comfort food with some homemade Baked Mac and Cheese! So have to pull out the fresh pasta maker – trust me, it's a game-changer. 🎉 Grab Yours Here: https://amzn.to/4aDAU1N
Hanginwithhaley

Hanginwithhaley

12 likes

Lemon8er

Lemon8er

1 like

james joshua leÃģn

james joshua leÃģn

1 like

A white plate with a blue scalloped edge holds a serving of dark, saucy Caribbean chicken and two mounds of white rice, presented on a wooden surface.
Raw chicken pieces are in a metal bowl with several lime halves, coarse sea salt, and white vinegar, illustrating the washing process.
Raw chicken pieces are being rinsed under running hot water in a metal bowl, with a hand visible near the edge.
Step By Step Caribbean Cooking ðŸ‡ŊðŸ‡ēðŸ–ĪâœĻ
I wanted to make a recipe video for you guys but ran out of storage 🙃. Let me know if this slideshow helped you out! New York
Alexzandria K.

Alexzandria K.

2239 likes

From Pixie Hollow to Your Kitchen!
âœĻ🧚‍♀ïļ Step into Pixie Hollow — but make it delicious! 🧁🍋 From airy Pixie Puffs to bright Lemon-Lily Cupcakes, I whipped up a magical batch of fairy-approved treats you can make right in your Air Fryer and Instant Pot! ðŸŒŋðŸŒļ Perfect for tea parties, spring picnics, or just adding a little everyday spar
Miss.Kya

Miss.Kya

3044 likes

Nueskii On IG

Nueskii On IG

0 likes

Have you been to this new alien space themed burger joint that just opened its first brick-and-mortar in San Diego? 🍔âœĻ 🎀 Follow @internaldandelion for more local food gems around San Diego! @SmashandStack started as a humble food truck and is now flipping next-level smashburgers at their new
Internal Dandelion | San Diego

Internal Dandelion | San Diego

7 likes

BEST GARLIC LOBSTER NOODLES IN SAN JOSE
Would you dish out $49 for this giant garlic noodle and lobster combo?! ðŸĶžðŸœ I sure did—and let me tell you, it was absolutely worth it! ðŸ’ļ PS: normally it’s priced at $69! Saigon Kitchen in San Jose is all about massive portions and those authentic Vietnamese flavors that keep you coming back. ðŸ‡ŧðŸ‡ģâœĻ
Foodandsachi

Foodandsachi

189 likes

Best way to spend the holidays in the Bay Area: (part 9) @Four Seasons Hotels Step into your private glass globe on Auro’s patio, surrounded by rolling vineyards and the Palisades mountains and hundreds of glowing lights. Begin with a glass of sparkling wine, then savor Chef Rogelio Garcia’s Mi
Ally Chen â€Ē San Francisco

Ally Chen â€Ē San Francisco

34 likes

Wedding Anniversary date at Musaafer 💕 #musaafer #nyceats #anniversary #anniversarydate
Dr. Mahwish

Dr. Mahwish

0 likes

Meat is back at the legendary Eleven Madison Park and here are our thoughts #nyc #newyorkcity #elevenmadisonpark
Sistersnacking

Sistersnacking

6 likes

Paris Hilton kitchen essentials ðŸŒļðŸŒļðŸĐ·ðŸĐ·
#pink kitchen sets
@CityChic_living

@CityChic_living

1736 likes

Restaurante con michelin star
Aqui trabajamos #michelin #servicio #lemon8bookclub #Lemon8 #lemon
Mr Cervantes

Mr Cervantes

1 like

You’re gonna want to get your name down at Or’esh asapâ€Ķ what to get: 🌟 Apps: potato pastels, halloumi bites, tuna crudo, red snapper 2 ways 🌟 Mains & sides: 77 layer Wagyu, short rib, snapper, ratatouille, charred greens 🌟 Desserts: cardamom soft serve, tahini chocolate cake, pistachio cheesecak
Sistersnacking

Sistersnacking

7 likes

The top 3 rated new NYC restaurants to open this year (so far), across 100 million total ratings on Beli. Let us know what you think should have made the list! 📍 The Golden Steer 📍 Ambassador’s Clubhouse 📍 Or’esh #nycfoodscene #restaurantreviews #nycfoodguide #restaurantreview #foo
Beli App | Restaurant Lists

Beli App | Restaurant Lists

4 likes

100/10 ðŸ˜Ū‍ðŸ’Ļ #michelinstar #restaurant #miami
Berly

Berly

1 like

chef ni
dinner done early for tn ðŸĨ° #dinner #limabeans
Chef Ni ðŸ˜―ðŸĪ

Chef Ni ðŸ˜―ðŸĪ

21 likes

Last night I had the opportunity to attend the 2026 MICHELIN Guide California Ceremony, where California’s newest Michelin Stars were officially revealed. ⭐âœĻ San Diego continues to make its mark on the culinary scene with: * ⭐⭐⭐ Addison (San Diego) * ⭐ Jeune et Jolie (Carlsbad) * ⭐ Lilo (Carlsb
gisellelelux

gisellelelux

1 like

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