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Pizza Bombs

Crescent rolls or refrigerated pizza dough

Toppings (pepperoni/bacon/mushrooms)

Shredded mozzarella or Italian blend cheese

Pizza sauce

I melted butter, added garlic, Italian seasoning, Parmesan cheese.

Lay out dough and place toppings, and cheese. you can add sauce inside if you like. Roll up into balls. Spray your pan or use parchment paper.

Lay “bombs” out.

Brush garlic butter mix on top.

Air fry or bake at 375 for 6-8 min or until done.

2025/3/17 Edited to

Pizza Bombs are an irresistible fusion of convenience and flavor, perfect for any gathering or casual snack. Using refrigerated crescent rolls or pizza dough, you can easily customize the internal toppings to suit your taste. Popular choices include pepperoni, bacon, mushrooms, and a variety of cheeses such as shredded mozzarella or Italian blends. These flavorful puffs can be complemented with garlic butter brushed over the top, enhancing the aroma and taste. Bake your Pizza Bombs in the oven or opt for an air fryer for a quick and crispy finish. Cooking at 375 degrees Fahrenheit for about 6-8 minutes achieves a golden brown exterior while keeping the interior delightfully cheesy and soft. Consider serving them alongside a rich pizza sauce for dipping, elevating the experience even further. Beyond being a hit at parties, Pizza Bombs are also great for game days, kid-friendly events, or as a fun family dinner option. Experiment with different fillings and sauces to create a unique twist each time you make this versatile dish. The combination of textures and flavors, along with the ease of preparation, truly makes Pizza Bombs a standout choice for any meal or occasion.

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