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✨✨ Dim Sum Temple, Tim Sum shop in Muang Muang ✨✨

The dim sum shop, the famous shop, today have tried it.

The shop is quite large, and there is an indented parking lot across the street. It seems to be an old tobacco factory.

We ate at about two in the third afternoon, waiting for about 20 queues, but not for long.

We actually ate a lot of this meal, ordered twice, but took pictures before eating it all. 🥹

The impressive dish

1.Fried lettuce pastry, delicious, correct, at every point, excellent

2. Seaweed wrapped shrimp is a pig mixed with shrimp, but like shrimp is more delicious.

3. Taro fried. Please stay. The more please go.

The drink is chosen as a cold hoe. Cool, refreshing, not too sweet.

⭐: 🌟🌟🌟🌟

💰: About 250-500 per person, depending on the weight of eating.

📍 Coordinates: Dim Sum Temple Shop, Muang Soi Soi 89

# Dim measure # Measuring dim sum new shop # Restaurants in Bangkok # Thriving restaurant # Dim sum

2024/4/4 Edited to

... Read moreถ้าใครเสิร์ชหา “ตวงติ่มซำ” หรืออยากดู “ตวงติ่มซำ เมนู” ก่อนไป เราขอสรุปแบบคนไปกินจริงให้เลยค่ะ เผื่อช่วยตัดสินใจว่าควรสั่งอะไร และควรเผื่อเวลาแค่ไหน บรรยากาศ/การรอคิว: ร้านค่อนข้างใหญ่ โต๊ะเยอะ เหมาะทั้งมากับเพื่อนและครอบครัว ช่วงบ่ายๆ (ประมาณบ่ายสอง-บ่ายสาม) ที่เราไปยังมีคิว แต่ข้อดีคือคิวไหลไว ไม่ต้องยืนรอนานมาก แนะนำว่าถ้าไปเป็นกลุ่ม 3-4 คน ให้มีคนหนึ่งไปกดคิว/เช็กคิวก่อน แล้วอีกคนค่อยไปหาที่จอดรถจะประหยัดเวลาค่ะ ที่จอดรถ: เราจอดฝั่งตรงข้ามร้านแบบเยื้องๆ (บริเวณที่เหมือนเป็นโรงงานยาสูบเก่า) เดินข้ามมาไม่ไกล แต่ถ้าช่วงพีคอาจต้องวนหาที่ว่างนิดนึง สรุป “เมนูตวงติ่มซำ” ที่คนชอบสั่ง + ความเห็นส่วนตัว: - ขนมผักกาดทอด: อันนี้ยืนหนึ่งจริง กรอบนอกนุ่มใน หอมๆ กินกับน้ำจิ้มแล้วเพลินมาก ถ้าไปครั้งแรกเราแนะนำให้สั่งเป็นจานแรกๆ เลย - เผือกทอด: ใครชอบเผือกแนวกรอบฟูๆ ต้องลอง กินร้อนๆ คือดีมาก เหมาะสั่งแชร์กัน - สาหร่ายห่อกุ้ง: เป็นหมูผสมกุ้งแต่กุ้งเด่น ออกแนวเด้งๆ กินง่าย ไม่เลี่ยน - เสี่ยวหลงเปา/ฮะเก๋า/ขนมจีบ: เป็นกลุ่มเมนูนึ่งที่สั่งแล้วไม่ค่อยพลาด เหมาะสำหรับคนอยากจัด “เข่ง” หลายๆ แบบมาลองเทียบกัน - ขาไก่/ซี่โครงหมู: สายเมนูนึ่งรสเข้มๆ นุ่มๆ จะชอบ สั่งมาคู่กับชาร้อนหรือเก๊กฮวยเย็นคือเข้ากัน เครื่องดื่ม: เราเลือกเก๊กฮวยเย็น สดชื่นและไม่หวานเกิน ช่วยตัดเลี่ยนของของทอดได้ดีมาก งบประมาณ: โดยรวมต่อคนประมาณ 250–500 บาท แล้วแต่จำนวนเข่ง/จานทอดที่สั่ง ถ้าอยากคุมงบ แนะนำให้เริ่มจาก “เมนูซิกเนเจอร์” 2-3 อย่าง (ขนมผักกาดทอด + เผือกทอด + เมนูนึ่งที่ชอบ) แล้วค่อยเติมรอบสองค่ะ ทริกสั่งให้คุ้ม: ไปกันหลายคนให้สั่งทั้งนึ่งและทอดผสมกัน จะได้ไม่เลี่ยน และได้ลองหลายรสชาติ ถ้าอยากชิมหลายเมนูจริงๆ ให้สั่งแบบแบ่งกันคนละ 2-3 คำ แล้วค่อยสรุปว่ารอบหน้าจะจัดเมนูไหนซ้ำค่ะ

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