Passion Fruit Pavlova Meringue ● 200 g egg whites, about 6 large eggs ● 300 g granulated sugar ● Pinch of salt ● 1 tbsp lemon juice ● 20 g cornstarch Mascarpone Cream ● 250 ml cold heavy whipping cream ● 100 g mascarpone, cold ● 1–2 tbsp powdered sugar, to taste ● ½ tsp vanilla

Passion Fruit Scallop Crudo with Herb Oil Ingredients * 8–10 Seatopia Scallops(super fresh and responsibly sourced seafood, link in bio) code for 20$ off : ALINAPRO * Flaky sea salt * Radish for garnish Passion Fruit Dressing * Pulp from 3 passion fruits, about ⅓ cup * 1½ tbsp yuzu juice *

Current Salad hyper fixation 😋 Crunchy Corn Salad with Creamy Pecorino Dressing Ingredients Salad * 1 head iceberg lettuce, chopped * 2 cucumbers, chopped * 5 Campari tomatoes, chopped * ½ red onion, thinly sliced * ¼ cup fresh parsley, chopped Crunchy Air-Fried Corn * 1 can corn, draine

🦬 Bison Smashburger with Huckleberry Mayo Makes 4 double smashburgers Ingredients For the burgers * 1 lb ground bison * Kosher salt * Freshly cracked black pepper * 4 slices sharp white cheddar * 4 brioche or potato buns * Butter, for toasting Huckleberry Mayo * ⅓ cup mayonnaise * 2½ tb

Link for jars in bio Mixed Pickled Vegetables Ingredients Vegetables: * 1,800 g mixed vegetables — cucumbers, cauliflower, bell peppers, radishes, carrots, red onion, etc. * 6–8 garlic cloves * Fresh dill, optional * Mustard seeds and black peppercorns, optional Brine — 2.1 L total: *

Connecticut White Clam Pizza 🦪🍕 250–280 g pizza dough 8–10 littleneck clams, shucked & chopped 2 garlic cloves, minced 25–30 g Pecorino Romano ½ tsp oregano 1–2 tbsp clam liquor 2 tbsp olive oil Black pepper + chili flakes Stretch the dough thin. Drizzle with olive oil, then add garlic, Pe

New England Clam Chowder (Fresh + Canned Clams) Ingredients (6–8 servings) * 4 oz (115 g) bacon, diced * 2 tbsp unsalted butter * 1 medium yellow onion, finely diced * 2 celery stalks, diced * 2 cloves garlic, minced * 3 tbsp all-purpose flour * 1 lb (450 g) fresh littleneck or cherrystone

Salmon Crudo with Yuzu–White Soy Dressing and Crispy Shallots Ingredients Salmon * 340 g / 12 oz center-cut, skinless salmon loin * Fine sea salt Yuzu–White Soy Dressing * 1½ tablespoons yuzu juice * ½ tablespoon lime juice * 2 teaspoons fresh orange juice * 2 teaspoons white soy sauce *

Skip the ultra-processed freezer aisle 🍦🍨These homemade berry pops are made with real fruit and @Lifeway Kefir Mixed Berry Cashew Popsicles with White Chocolate Shell Ingredients ● 300 g strawberries ● 300 g blueberries ● 150 g raw cashews ● 2 ripe bananas ● 500 g Lifeway Whole Milk Mixed

Skip the ultra-processed freezer aisle 🍦🍨These homemade berry pops are made with real fruit and @Lifeway Kefir Mixed Berry Cashew Popsicles with White Chocolate Shell Ingredients ● 300 g strawberries ● 300 g blueberries ● 150 g raw cashews ● 2 ripe bananas ● 500 g Lifeway Whole Milk Mixed

Cantaloupe Colada Ice Cream * 2 cups ripe cantaloupe * 2–3 tbsp coconut rum * 1 tbsp lime juice * 1 tbsp condensed milk * Tiny pinch of salt * 2 tbsp coconut cream for a creamier texture

Watermelon margarita sorbet > the watermelon heavy cream trend 🍉🍹

Sardines are the trend of 2026 summer ☀️ * 1 can sardines in olive oil * 1 small roasted garlic clove, mashed * 1½ teaspoons Dijon mustard * Fresh lemon juice, to taste * Salt and black pepper * Chilli flakes, to taste * Chopped parsley * 1 teaspoon capers * 2 tablespoons olives, sliced *

Memphis Dry Smoked Ribs Ingredients * 2 racks baby back ribs * Memphis dry rub: * ¼ cup paprika * 3 tbsp brown sugar * 2 tbsp kosher salt * 2 tbsp coarse black pepper * 1 tbsp garlic powder * 1 tbsp onion powder * 2 tsp chili powder * 2 tsp dry mustard

Minnesota Jucy Lucy 🍔🧀 My cheese melted inside but didn’t leak… did I do it wrong, or just seal it too well? 👀

Louisiana Shrimp Po’Boy * 1 lb (450 g) large shrimp, peeled & deveined * 1 cup kefir( or buttermilk) * 1 tbsp hot sauce * 1 cup all-purpose flou and 1 cup cornmeal (or use storebought coating) * 1 tsp paprika * 1 tsp garlic powder * 1 tsp onion powder * ½ tsp cayenne (optional) * 1 tsp sa

I've never been to Texas, but I figured the only way to start my 50 States, 50 Plates challenge was with a brisket that took me an entire day to make.What sides complete the perfect Texas BBQ plate?

I added @Lifeway Kefir farmer cheese to peach cobbler and accidentally made the summer dessert of the year 🍑✨ Ingredients Peach Layer * 5–6 ripe but firm peaches * 1–2 tbsp butter * 2–3 tbsp brown sugar * 1 tbsp lemon juice * 1 tsp vanilla * 1 tsp cinnamon * 1 tbsp cornstarch, optional if

Sandwiches just tastes better with sand and salt air

Street food is always better on a stick 🔥