AUTHENTIC VIET FOOD IN THE EAST✨🇻🇳

📍Little Vietnam (🚆Paya Lebar Mrt Exit D, Grandlink Square)

Chanced upon this while scrolling Lemon8, searching for good food in the area! I was at Paya Lebar area, the EAST SIDE!! Saw good reviews about this viet food place and went to try it and I tell you, NO REGRETS!!

Here’s what we ordered:

❣️Pho Tai Nam $9.30

❣️Grilled Lemongrass Chicken with Rice $8

❣️Vietnamese Roll $4

✨ Taste: 😋😋😋😋/5

✨ Price: 🤑🤑🤑.5/5

✨ Overall: Though it’s slightly towards the pricier side, but the quality of the food is really there!! If you are around the area and looking for good vietnam food in paya lebar, you can try this place out 😆😋

🏷️ #sg #sgfoodie #sgfood #fyp #eastsidebestside

Paya Lebar
2024/11/6 Edited to

... Read moreIf you’re exploring the East side for authentic Vietnamese eats, Little Vietnam at Grandlink Square is a must-visit. The restaurant, with a solid 4.3 rating on review sites and over 1,600 reviews, really lives up to its reputation. Besides the tasty dishes I tried like Pho Tai Nam and the flavorful Grilled Lemongrass Chicken with Rice, their Vietnamese Roll is also a delight—light, fresh, and perfect as a starter or snack. What I appreciate most about this place is the balance of authentic taste and reasonable pricing, sitting around $8 to $10 for hearty meals. The ambiance is casual with outdoor seating, great for catching up with friends or a cozy meal alone. The location is super accessible, near Paya Lebar MRT Exit D, making it convenient for a quick authentic Vietnamese fix. Whether you’re familiar with Vietnamese cuisine or looking to try it for the first time, Little Vietnam gives a welcoming, genuine experience. Their menu captures classic Vietnamese food names and flavors, reflecting street food culture found in Vietnam. For travelers or locals seeking halal options, it’s worth checking local listings as preferences differ. If you plan to visit, consider timing your visit outside peak hours to avoid the crowd; reservations aren’t accepted, but the quick service helps keep lines moving. Overall, it’s a fantastic choice for anyone craving fresh, authentic Vietnamese dishes in Singapore’s East, especially around Paya Lebar and Geylang.

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