BEST GREEK FOOD AT MILOS!
hi friends!!! my fam went to Milos to celebrate my dad’s birthday and it was SO GOOD🤌🤌 gonna give yall a review of everything we tried :”) this all was for 5 people btw!
1. bread with olive oil and oregano
- they cut the oregano straight from a plant onto your plate it felt so bougee HAHA and was vv good
- 8/10
2. milos special (paper thin zucchinis and eggplants, lightly fried, Saganaki cheese, tzatziki)
- hands down the best dish of the night, and probably the best thing i’ve ever tried in life
- 1000000/10
3. octopus
- BUSSIN, the yellow sauce thing at the side was so good too and the octopus was sooo juicy
- 10/10
4. serpia (with black ink risotto)
- the risotto alone was a lil too lemon-ey for me but together it was just chef’s kiss i loved it
- 10/10
5. fish baked in sea salt (we picked the sea bass(?) iirc)
- meat was so soft and it came with this sauce too that was soooo yums
- we picked out our own fish! was around $195 (1kg)
- 10/10
6. lobster pasta
- we picked our out own lobster too, and it was huge so there was so much lobster meat!! was around $185
- FIREEE but the portion was huge we couldn’t finish
- lobster was great but the pasta was quite normal nothing too special
- 9/10
7. greek yogurt with ice cream
- this was SO GOOD but also really pricey, it was $28….
- 9/10
OVERALL
💰: we spent around $700+ for 5 pax
⭐️: 10/10!!! everything was so good 😭😭 the interior (and exterior) was so pretty as well and vibes were 10/10 too🤞🤞
highly highly recommend this restaurant for celebrations or just a fancy lil dinner 🫶🏻🫶🏻🫶🏻 hope this was helpful!!
#MyLemon8Diary #foodrecommendations #milos #greekfood #Lemon8SG
Milos in Singapore is renowned for its exquisite Greek cuisine that beautifully brings together fresh ingredients and authentic flavors. From the moment you step into the restaurant, you are greeted by a warm ambiance perfect for celebrations. The highlight of the meal is undoubtedly the Milos special—a dish featuring paper-thin zucchinis and eggplants, complemented by rich Saganaki cheese and refreshing tzatziki, rated a perfect 10/10 by many diners. The octopus served with a savory sauce is another standout, celebrated for its freshness and taste. Not to be missed is the seafood experience where you can select your own fish; the baked sea bass served in sea salt is soft and flavorful, making it a must-try priced at around $195. For those who enjoy pasta, the lobster pasta offers generous portions; however, the flavor profile may not fully differentiate it from regular pasta. Finish your meal with the decadent Greek yogurt served with ice cream—a truly indulgent dessert that's a little on the pricier side, yet absolutely delightful. Overall, the dining experience at Milos is more than just a meal; it’s a celebration of Greek culinary art that delights your senses. With an ambience that matches the exquisite food, it’s a great choice for special occasions or a fancy dinner, truly living up to a 10/10 rating.
i love milos dinosaur