Lemon8Komuniti gaya hidup

Send To

Line
Facebook
WhatsApp
Twitter
Salin pautan

Dapatkan pengalaman aplikasi yang penuh

Temui lebih banyak siaran, hashtag dan ciri pada aplikasi.

Buka Lemon8
Buka Lemon8
Buka Lemon8
Bukan sekarang
Bukan sekarang
Bukan sekarang
  • Kategori
    • Untuk Anda
    • Makanan
    • Fesyen
    • Kecantikan
    • Kediaman
    • Pelancongan
  • Versi aplikasi
  • Bantuan
  • Malaysia
    • Malaysia
    • 日本
    • ไทย
    • Indonesia
    • Việt Nam
    • Singapore
    • US
    • Australia
    • Canada
    • New Zealand
    • UK
Laman web rasmiDasar privasiTerma PerkhidmatanCookies Policy
Sweet & savoury sourdough focaccia ideas
This week’s focaccias baked by yours truly! First time i tried inclusions and a last minute one too. 1. Blackcurrant jam was an inclusion - it burst under there and we gotta eat it upside down 😂 2. Marmalade - I slathered the marmalade on top and it tasted good? The crispiness and the so
Mandy

Mandy

0 suka

Sourdough Butterbeer Cookies 🪄 Ahhh! I just made these today and i loveeee it! I made them less sweet, eggless and with sprinkles of sea salt! And yes, using my discard. Also Harry Potter szn is coming soon and I’m all for it! 🤭 cant wait for the series premiere. But for now, getting ready
Mandy

Mandy

0 suka

Sourdough Sandwich Loaf using Tanzhong = EPIC FAIL 😂 I guess i didnt knead it right! So it became this swirly mess. And i used past peak started so it’s sour too! The only good thing was it’s kinda soft. 😭 I will re-attempt it again. Still PTSD 😂 #sourdough #sourdoughbread #fyp #
Mandy

Mandy

0 suka

My very first big batch focaccia baking. About 2.5kg worth of dough? I managed to get 4x focaccias which should at least last us 5-7 days! Though we finished the tex mex within 24hours. 😂 I’ve been baking 2 breads every 4 days, so i think this is the best time saving method for me. Also i
Mandy

Mandy

0 suka

Sourdough Discard Crackers (Herbs, Pepper & Sea Salt)
So i was experimenting with the spices i have in my pantry. Trying with something simple and not too crazy. I gotta say, it’s light, earthy and addictive! The recipe is fairly simple and fyi, my discard is very lightly sour so it balances out with the herbs nicely. You can get about a small
Mandy

Mandy

0 suka

Im a raccon??
I suddenly had the urge to as my chatgpt what animal would i be. And it’s giving. Like totally detailed, totally funny and a little sentimental 😂 “Please tell me what animal i would be based on our conversation and how i treated you. Please be specific, detailed and descriptive on why i am that
Mandy

Mandy

0 suka

Overnight Sourdough Focaccia (Garlic Butter) Had some homemade garlic butter so i made a sourdough focaccia with it! However it was sour because i used a past peak starter. 😢 but the garlic butter helped masking the flavour really well! Ingredients: 300g bread flour 220g water (+20g if need
Mandy

Mandy

0 suka

Sourdough Discard Crackers So i used store bought seasoning, incorporated into the mix and, well damn! This taste super yummy. It tasted like the healthier version than those commercial ones. So easy and quick to make. Will i make this again? 1000x yes! But with different seasonings. #s
Mandy

Mandy

0 suka

Sourdough Sandwich Loaf (2nd attempt) A little better than before. And im going to keep improving further. Loving the crust. Kinda pretty to me. 😝 #sourdough #sourdoughbread #sourdoughtok #fyp
Mandy

Mandy

0 suka

Eggless Sourdough Discard Fudgy Brownies
Ingredients 70 g sourdough discard (cold from the fridge) 60 g cocoa powder 70 g white sugar 40 g light brown sugar 70 ml milk (i used full cream) 70 g melted butter (i substituted with 50g melted fat spread + 20g cooking oil) 60 g AP flour ½ tsp baking powder (i used double action) ¼ tsp
Mandy

Mandy

0 suka

Sourdough Ciabatta Attempted a different kind of bread! Made a very small portion just to learn first on how to manuevre this baking thing 😂 Ingredients: 60g Gremla (starter) 165g water 210g bread flour 5g salt 8g oil Rise before fridge: about 1hr Cold fermentation: about 15hrs Ris
Mandy

Mandy

0 suka

Sourdough Focaccia (Plain/Italian Herbs) I seriously thought this would turn out badly and maybe a horror… but i did it! It tastes yummy! Ate the plain one with some marmalade this morning and i like it… but i like the herbs (italian herbs + coarse black pepper) on its own. Ingredients: 300
Mandy

Mandy

0 suka

Sourdough Sandwich Loaf! This is my very first attempt to make something with Baby Gremlin (my sourdough starter). I dont have a dutch oven and i only have one 8inch loaf pan.. so this was what i resorted to 😂 The crust aint thick, it’s slightly dense but still yummy! We had it with hot
Mandy

Mandy

0 suka

Baby gremlin has risen!
Happily reporting that baby gremlin has finally doubled and smells yeasty yummy! Decided to split into 2 jars and feed them each 15g starter + 30g flour + 25g water. And the remaining into a discard jar. Hopefully i can finally make something this weekend! Also baby gremlin 2 might be ca
Mandy

Mandy

0 suka

In his (un)stealthy mode! #catsoftiktok #cat #fyp
Mandy

Mandy

0 suka

SOURDOUGH STARTER JOURNEY Part 1: Day 1 to 7 Introducing Baby Gremlin! 😂 Decided to try making sourdough starter to keep me sane and having a new living thing to care for. Because why not right? 😂 first time doing this, i hope baby gremlin survives. This will be the diary of baby gre
Mandy

Mandy

0 suka

Word Search with me 🔎 🧩 Puzzle 13 This book got typos like every other page. Not mad but annoyed. #wordsearch #puzzle #game
Mandy

Mandy

0 suka

Prawns & Spinach Alfredo Pasta 🍝 This recipe is for 4 to 5 people. I used about half of @Prego Malaysia Spaghetti Pasta. The @EmborgAsia Perfect Pasta is very creamy and I didnt even need to add cheese. The mixed/italian herbs is from Ecoshop (maklimah?), @Ajinomoto Malaysia white &
Mandy

Mandy

0 suka

Word Search with Me! 🔎 🧩 Puzzle 3 - took a longer time because i was rewatching big brother 15. 😂 getting ready for bb28! #wordsearch #puzzle #wordsearchpuzzles #puzzlegame #fyp
Mandy

Mandy

0 suka

Mini Apple Pies
Super easy, even for a beginner like me. The above recipe can make around 10 small palm size pies. Kinda like McDonald’s. If you wanna make them like McDonald’s, just add more sugar, cinnamon and probably nutmeg? Do play around with the amount to suit your taste. Overall, it’s fun! Just n
Mandy

Mandy

0 suka

Lihat lagi
Mandy
0Mengikuti
3Pengikut
10Suka dan simpanan

Mandy

A little odd. Spreading positivity one at a time.