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Zubora rice

2025/5/14 Edited to

... Read more無限キャベツは基本の作り方がシンプルなだけに、アレンジの幅も広がります。私は普段、食べるラー油だけでなく、めんつゆやごま油を少量加えて味を変えたり、刻みのりを散らして風味をプラスすることもあります。さらに、ツナ缶や刻んだベーコンを合わせれば、ボリュームアップして満足感もアップします。 また、冷蔵庫で少し時間を置くと味がなじんでさらに美味しくなるので、多めに作ってお弁当の副菜にも利用しています。キャベツのザク切りも適当に行い、調理の手間を省くズボラ飯なので忙しい時にもぴったりです。画像の通り、食べるラー油はドバッと入れてあとは混ぜるだけなので、料理が苦手な方でも気軽に挑戦できますよ。

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