Best Trader Joe’s Find for Dessert!

My new fav combo #sweettreat #traderjoes #dessert #easydesserts

59 likes

Is this the best fried chicken in 📍LA?

#fried chicken #los angeles #restaurantreview #macandcheese #chicken Gus’s World Famous Fried Chicken

0 likes

Quarterdeck - Arlington, Virginia

I dream about this place #restaurantreview #crab #bluecrabs #snowcrablegs #seafood Quarterdeck

13 likes

Lobster Rolls at home!

#lobsterroll #lobster #butter #rolls

319 likes

🍓 Strawberry 🍓 Pretzel Jell-O Salad

2 c. crushed thin pretzels 3 Tbsp. sugar 3/4 c. melted butter 1 (8 oz.) pkg. cream cheese 1 c. sugar 1 pkg. Cool Whip (small) 1 large pkg. strawberry Jello 2 c. boiling water 2 (10 oz.) pkg. frozen strawberries 1 small can crushed pineapple Mix pretzels, sugar and butter and bake at 4

17 likes

Mom’s Korean Beef Cutlet 🤍

Topped with gravy Served with mashed potatoes & Greek salad Ingredients: • Beef cutlet • Salt & pepper • Dashida powder • Korean frying mix • Egg • Panko breadcrumbs • Oil for frying How to make: Flatten beef cutlets with a mallet Season with salt & pepper Prepare flour

10 likes

Best Mexican Food In Indianapolis?

📍 El Crucero 6446 W Washington St, Indianapolis, IN 46241 #indianapolis #restaurant #mexicanfood #indiana #indyfood Indianapolis

7 likes

Loukà 📍Beverly Hills

Get that cake if you go. Loukà Beverly Hills #greekfood #beverlyhills #restaurant #review #losangeleseats

3 likes

✨ Korean Steamed Egg (Gyeran-jjim · 계란찜) ✨ 🤍

Ingredients • Eggs • Water • Green onion • Red onion • Carrot • Salt • Sesame oil • Bouillon cube How to Make 1. Crack eggs and add water. Whisk until smooth. 2. Finely chop green onion, red onion, and carrot. 3. Add veggies to the eggs and season with salt.

31 likes

✨ Grilled Deodeok (더덕구이 / Deodeokgui) Recipe✨

Ingredients: • Deodeok (더덕) • Soy sauce • Sesame oil • Green onion • Garlic • Gochujang (Korean red Chilli paste) • Gochugaru (Korean red chili powder 고추가루) • Fish sauce How to Make It: 1. Split the deodeok open so they lay flat (rip by hand or cut + lightly smash). 2.&#

22 likes

The BEST breakfast burrito in LA?

#breakfastburrito #losangeles #lafoodreview #wakeandlate #lafoodguide WAKE AND LATE — DOWNTOWN LA

6 likes

REVIEW: ELROEL BLANC Cover Cream Stick

This is a game changer for color matching #makeup #makeupreview #foundation #koreanskincare #foundationreview

5 likes

Mandu (만두) ✨ Korean Dumplings

Mandu (만두) Korean dumplings Filling: Beef Napa cabbage Onions Garlic Leek Korean zucchini #koreanfood #dumplings #mukbang #dumpling #Recipe

37 likes

Korean Soy Braised Beef Recipe

Mom’s 엄마’s Jangjorim 장조림 Soy Braised Beef 🥩 Ingredients: • Flank steak • Soy sauce • Peppercorn • Sugar • Plum sauce • Kelp • Garlic cloves • Peeled boiled eggs Prepare the meat Cut the flank steak into large

20 likes

✨Junior Cookies Review! ✨

My new fave cookie spot. Bite sized cookies in unique flavors. Better than Crumbl IMO 💖 📍 Junior Cookies, Los Angeles 🍪 #asmr #cookiereview #sweettreats #dessertreview #laeats

7 likes

Apple 🍎 Cinnamon Toast 🍞

Bread Apple Cinnamon Sugar Butter #cinnamon #apple #dessert #easydessert #brownsugar

31 likes

✨ Mom’s Shepherd’s Pie 🥧 ✨

Ingredients: Potatoes Milk melted butter salt pepper Leeks carrots corn onion Broth or water beef stock cube Rosemary Garlic powder Lentils Tomato paste Parm cheese peas 🫛 🥕 🧅 boil your potatoes until fork tender mash and combine with melted butter, milk, c

22 likes

Recipe - Korean Seaweed salad

Miyeok-muchim 미역무침 Ingredients: Dried seaweed Cucumber Garlic Pickled radish Korean pear Onion Green onion Lemon juice Soy sauce Fish sauce Cooking wine Sesame oil Vinegar Sesame seeds Soak the dried seaweed in cold water until fully rehydrated and expanded (about 10–15 minutes)

66 likes

Korean Banchan Mukbang!

My banchan queen. 🍚 rice with fried egg 🍳, butter & soy sauce Banchan: 🥒 Korean style pickles 🧅 green onion kimchi 🫚 grilled Deodeok (더덕구이 / Deodeokgui) 🥩 shredded beef Jangjorim 장조림 🌊 Dried seaweed Side of Spicy broth #mukbang #koreanfood #banchan #koreanr

39 likes

Cucumber Kimchi Recipe!

엄마’s Cucumber Kimchi (오이김치) Instructions: 1. Prepare cucumbers: Bring a pot of heavily salted water to a boil. Once boiling, pour the water over the cucumbers and let them sit while it cools (15–20 minutes). This step keeps them crunchy. 2. Drain & cut: Drain the water

889 likes

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