Lemon8Lifestyle community

Send To

Line

Facebook

WhatsApp

Twitter

Copy link

Get the full app experience

Discover more posts, hashtags, and features on the app.

Open Lemon8

Open Lemon8

Open Lemon8

Not now

Not now

Not now

Category
App version

Help

Canada
Canada
日本
ไทย
Indonesia
Việt Nam
Malaysia
Singapore
US
Australia
New Zealand
UK

Official website Privacy Policy Terms of Service Cookies Policy

Sloppy Joes on Garlic Texas Toast

Sloppy Joes on Garlic Texas Toast These were so good! You could grab a can of sloppy joe sauce, but mine was two years expired—which tells you how often often I use it. 😂 I So, homemade it was! Feel free to add bell peppers or other vegetables to make the filling heartier. We were in a hurry,

7 likes

Bang Bang Crispy Rice Shrimp Salad

Bang Bang Crispy Rice Shrimp Salad Ingredients: For crispy rice - 1 cup cooked rice per person eating - chili crunch oil - sesame oil - Gluten free soy sauce For shrimp - 1 lb shrimp, peeled and deveined - cornstarch - onion powder - garlic powder - smoked paprika - Avo oil for fr

0 likes

Viral Baked Spaghetti

Viral Baked Spaghetti This pasta has been all over my feed for YEARS and somehow it’s still going strong. Something about boiling pasta, tossing it with Alfredo sauce and topping it with meat sauce continues to keep everyone in a twist. 😂 I make it about once a year. Is it good? Absolutely. I

0 likes

Blackstone Sticky Garlic Parmesan Chicken Thighs

Blackstone Sticky Garlic Parmesan Chicken Thighs Ingredients * 2 lbs boneless, skinless chicken thighs * 2 tbsp avocado oil * 2 tsp garlic powder * 2 tsp onion powder * 1 tsp smoked paprika * 1 tsp Italian seasoning * 1 tsp kosher salt * 1 tsp black pepper Sticky Garlic Parmesan Sau

8 likes

Hamburger Fried Rice

Hamburger Fried Rice Fried rice is best with leftover rice. If making for the family, I will put a pot on in the morning and refrigerate the entire pot until dinner—instant leftover rice. If making for just my hubby and me, I will use leftover rice from the night before; you don’t need as much as

0 likes

Scooby Do Sandwiches

Scooby Do Sandwiches Summer might be over for the kids, but I grew up when summer lasted until September. I am a September baby after all. I want to enjoy summer in all its glory. It has still been in the upper 90s around here. Summer sandwiches are still on our menu. These Scooby Snacks are per

23 likes

Panda-Inspired Beijing Beef (Gluten-Free)

Panda-Inspired Beijing Beef (Gluten-Free) For the Beef * 1 lb eye of round steak, thinly sliced against the grain * 1 TB gluten-free soy sauce (or coconut aminos) * ½ tsp baking soda * 2 TB cornstarch * Salt and pepper For the Stir-Fry * 1 white onion, sliced * 1 red bell pepper, s

1 like

What Tacos are we making tonight?

It's Taco Tuesday! What Tacos are we making tonight? #tacos #tacotuesday #dinner #recipe #easy

1 like

Wings and Tots

About last night… Just wings and tots. #dinner #wings #essy #chicken #protein

3 likes

Walking Grinder Salad

Walking Grinder Salad Everything you love about a classic grinder—lunch meat, cheese, crunchy vegetables, and that tangy Italian grinder dressing—turned into a fun, crunchy salad you can eat right out of the chip bag. Ingredients * 1 share-size bag of kettle chips, cut in half * Deli ham,

0 likes

Fishwife Tuna Croquettes with Creamy Lemon Herb Dressing

Fishwife Tuna Croquettes with Creamy Lemon Herb Dressing A crispy, golden tuna croquette made with spicy albacore tuna, gluten-free breadcrumbs, lemon, herbs, and Dijon. Served over a fresh salad with a creamy lemon herb dressing. Tuna Croquettes ● 1 tin Fishwife Spicy Albacore Tu

1 like

Viral Heinz Beans Pasta

Viral Heinz Beans Pasta The viral pantry meal that sounds a little questionable…until you try it. 😂 It’s ridiculously simple, surprisingly comforting, and comes together in minutes. Ingredients * Gluten-free pasta * Heinz Baked Beans * Shredded cheese * Mayonnaise, for drizzling * W

1 like

Chicken Lettuce Wraps with Peanut Sauce & Tamarind Cashew Sauce

Chicken Lettuce Wraps with Peanut Sauce & Tamarind Cashew Sauce The very first time I had lettuce wraps was at P.F. Chang’s, and honestly, I wasn’t quite sure if I enjoyed them. I’m not sure if it was the lettuce as a vehicle for the first time—or just the messiness. Fast-forward a few ye

0 likes

Street Corn Chicken Pasta on the Blackstone

Street Corn Chicken Pasta on the Blackstone A fast, creamy, cheesy pasta with seasoned chicken and Blackstone-grilled corn. The Parmesan garlic wing sauce adds just enough kick to give this pasta that street-corn flavor. Ingredients Chicken - Chicken breast or tenders, cut into bite-sized p

0 likes

Chicken Parmesan Spaghetti

Chicken Parmesan Spaghetti — Night Two Remember those chicken cutlets from yesterday? Cook Once, Eat Twice. ❤️ Tonight they become Chicken Parmesan Spaghetti with almost no extra work. I simply reheated the leftover cutlets, warmed up the marinara I had left from the sandwiches, cooked

4 likes

Chicken Cutlets Two Ways — Night One: Red & Green Italian Sandwiches

🔥 Chicken Cutlets Two Ways — Night One: Red & Green Italian Sandwiches It has been SO smoky here that I’ve almost talked myself out of cooking outdoors. Almost. 😂 Then I start thinking about dinner and somehow I’m right back out on the Blackstone cooking two meals at once. This is exac

3 likes

Lemon Pepper Chicken with Garlic Butter Noodles

Lemon Pepper Chicken with Garlic Butter Noodles Dinner tonight is a simple one. Don't like lemon pepper? Pick your favorite seasoning. Have you tried Spiceology? Last year I picked up a couple bangers, Korean spice mix (sweet and spicy), Maui Wowie (tastes like teriyaki and onion) or keep it s

1 like

Fire-Roasted Garden Salsa

🔥 Fire-Roasted Garden Salsa 🎉 My Taco Tuesday Salsa starts with canned San Marzano tomatoes, so it has more of that bright, fresh vegetable flavor. This one? This one tastes like summer. 🍅 And you can use it just like any salsa. We put it on tacos, enchiladas, wet burritos and eggs in the mor

1 like

Basic Homemade Corn Tortillas

Basic Homemade Corn Tortillas Ingredients * 2 cups masa harina (Maseca, Bob’s Red Mill, or your favorite) * 1½ cups warm water (plus a splash more if needed) * ½ teaspoon sea salt (optional) Directions 1. Mix the masa and salt together. 2. Slowly pour in the warm water and mix until

4 likes

Korean Beef & Peach White Pizza

Korean Beef & Peach White Pizza Sometimes the best recipes happen because Plan A completely falls apart. I had leftover Korean beef in the fridge, a bag of frozen gluten-free pizza dough I wanted to try, and a couple ripe peaches that had been calling my name all week. The plan was simple

1 like

See more

268Following

803Followers

3203Likes and saves

Razzberrys Homestead

razzberryshomestead

razzberryshomestead

shamrocknshen

razzberryshomestead

www.razzberryshomestead.com

Cancel

Welcome to Razzberry’s Homestead! We cook gluten-free around here!