🔥 QUICK TIP:Prep Your Way IN to making a Breakfast Burrito Bar for the Holiday

HOLIDAY WEEKEND QUICK TIP: FEED EVERYBODY WITHOUT BEING THE CHEF ALL DAY 😂 The holiday is coming, people are having company, everybody is hungry, and everybody wants something different. You want to spend time with your family. You do NOT want to spend the entire holiday standing in the k

0 likes

🌈 The Development of My Rainbow Ramen aka “Double R”

Sometimes a dish starts with a plan. And sometimes it starts with what’s already in front of you. Today I was prepping for a couple of products that are going on TV tomorrow, and while I was in the kitchen, I started developing something completely different. I wanted something colorful, c

8 likes

🥓🐟🍚 Creamy Salmon, Bacon & Rice

I was hungry. I was standing in the kitchen trying to figure out what I could eat, and my eyes scanned over the few ingredients I had sitting around. Salmon. Bacon. Peas. Onion. Cream. Yup. That’ll work. 😂 And to be honest, I don’t even really like peas like that. But for whatever

1 like

🍋🍤 Lemon Pepper Chicken with Teriyaki Shrimp Rice & Garden Vegetables

Sometimes feeding the family is less about making one perfect meal and more about making sure everybody gets a little bit of what they want. We were in the house trying to figure out what we wanted for dinner. One family member wanted seafood, I was in the mood for chicken, and my son is always

7 likes

#emergingcreator

1 like

A Sunny B.E.T.

A Sunny B.E.T. ☀️🍳 So, I promised my friend we were having a B.E.L.T. for dinner. Not just any B.E.L.T., either. We wanted a little extra something because, well… we like to be different. 😂 Bacon. Egg. Lettuce. Tomato. Simple, right? Well… the lettuce had other plans. That lettuce wa

0 likes

Stay Home & Let the Pot Work

Tuesday was supposed to be easy. Take a shower. Put on something comfortable. Get in my lounge chair. Sit down and do absolutely nothing. Because truthfully, there was already food in the refrigerator. Just a little bit of this, a little bit of that, some bits and bobs that, if you put them t

13 likes

Workday Chicken Comfort Bake

Some meals are planned days ahead. This one was not. 😂 I was at work and needed to put together a quick family meal with what I had available. I had cooked chicken, pasta, fresh vegetables, a creamy soup, and mozzarella cheese, so I decided to throw everything together and see what happened.

3 likes

🌯 The Shift Starter Steak & Egg Burrito

I wanted a quick breakfast I could take with me to work. But not just quick. I needed something that was going to hold me down. When you’re a food stylist, you’re literally surrounded by food all day. And believe me, that sounds like a dream until you’re standing around beautiful food for

3 likes

Sascha’s Loaded Clam Chowder 🦪🥓

It was pushing 98 degrees outside, and I still made clam chowder. Some folks only eat soup when it’s cold. Me? I cook for the craving, not the forecast. This recipe has been with me for years. I first learned the basics by watching Rachael Ray make clam chowder on television. Once I understoo

3 likes

When the Recipe Changes…

Sometimes the best meals are the ones you never planned. Yesterday, I was all set to make homemade pork dumplings. I mixed up the filling with ground pork, onions, peppers, and slaw mix, and by the time the kitchen was clean… I looked around and thought, “Baby, I ain’t got one more dumpling l

19 likes

🐟 Golden Crunch Tilapia with Garden Ribbon Noodles

Sometimes the best meals happen because you start experimenting with what you already have. I wanted crispy tilapia, but I also wanted something different than the usual rice or potatoes. I had a package of A-Sha Hakka Style Noodles sitting in the pantry, so I decided to give them a little garde

7 likes

Healthy Remix #10: SECOND CHANCE VEG MEDLEY 🥔🥒🫑

This recipe wasn’t on my meal plan. It started with one question: “What can I save before it goes to waste?” I found zucchini, peppers, onions, garlic, baby potatoes, and a couple of proteins waiting in my refrigerator. Instead of throwing them away, I gave them a second chance. The veg

5 likes

Looking for REAL ANSWERS and REASONS

🚨 Has anyone else’s “Likes & Saves” changed overnight? I’m trying to figure out if this is just my account or if other creators are seeing the same thing. My profile went from showing around 800 Likes & Saves to 48 without me deleting posts or changing anything. My Weekly Insights sti

1 like

🥨 I Thought I Knew What One Serving Looked Like… Until I Measured It.

Confession… I’m really not a pretzel girl. If you handed me a regular pretzel, I’d probably pass. 😂 But one day, a coworker offered me these Austin Pretzel Co. Lonestar Original Butter Toffee Pretzels, and the word toffee immediately caught my attention. My sweet tooth won that battle.

4 likes

Healthy Remix #9 Soda Swap

🔥CHECK THIS OUT 🔥 “I wasn’t looking for a healthy soda. I was looking for something that could keep me from reaching for my usual one.” I’m not even going to pretend. I have a sweet tooth. Juice. Lemonade. Soda. If it was sweet, chances are I’d reach for it first. So when someo

1 like

🌯Healthy Remix #8: Crispy Philly Wrap

Sometimes dinner has other plans. We came home from work already knowing what we wanted. A hot Philly cheesesteak. I got everything ready to cook, reached for the Amoroso rolls… …and then realized there weren’t any. For about three seconds I thought, “Well…there goes dinner.” Then

9 likes

🌴 Island Bliss— One Blend. Two Moods.

Some recipes don’t need to change. They just need a different moment. I started with a frozen blend of strawberries, guava, and pineapple, then added Starbucks Mango Dragonfruit Refresher concentrate and just enough water to bring everything together. After a quick taste, I let the flavors gu

2 likes

🥗 Garden Ranch Bow Tie Salad

This wasn’t the plan… but sometimes the best recipes never are. 💚 I originally made a classic pasta salad for work, but once I had leftovers, I started looking around my kitchen thinking… “How can I make this feel like a complete meal?” So I skipped the usual elbow macaroni and went with b

9 likes

Healthy Remix #5: My Everything Chicken & Rice Soup 🍲

Yesterday, this was simply My Everything Chicken. Today…it became something entirely different. Instead of throwing away the broth, I let it rest overnight. The next morning, I skimmed off the hardened fat and found a rich, flavorful stock underneath that was too good to waste. I brought i

4 likes

SOCBYS Living by Chef Sascha