F&B Review I decided to trust the barista and ordered the shop’s signature ko-hee (coffee) and ceremonial matcha (from Kyoto), both iced (+$1 each) 😌 Signature KYŌ Coffee (Nutri-grade: D 😝) 💭 Espresso-based drink (with milk) with their house-made caramel sauce 💭 Balanced mix of rich coffe

F&B Review I finally tried Korio - something I have been wanting to find out for myself after seeing their Instagram for the longest time 🤤 💭 Feels like trying something off the menu? Korio’s truffle chicken was not on the menu when I visited the sandwich shop, but instead displayed on a boa

F&B Review Today I am sharing a unique ramen spot 🌟 💭 Brothers Ramen features springy noodles, tender chashu pork, sous vide chicken, and soft bamboo shoots. 💭 Chicken Ramen tastes pretty much like their signature Brothers Ramen - sous vide chicken is soft and slightly marinated. 💭 The br

F&B Review Today I am sharing one of my favourite spots where you can enjoy decent soba ✨ 💭 Nishin Soba from Tokyo Soba in Singapore is a delightful blend of tradition and flavor. 💭 Soba noodles are perfectly cooked, boasting a firm yet smooth texture. 💭 The highlight is the tender, sweet

F&B Review Today I am sharing my favourite pastry from Tiong Bahru Bakery 🥐 💭 Kouign Amann is one of the crowd’s favourites on the menu and I can easily see why. 💭 Crispy, caramelized exterior with moist and chewy center. 💭 Perfect balance of buttery richness and sweetness with smooth ca

F&B Review Today I am back at my go-to restaurant 🌟 💭 Menya Kokoro’s “Zenbu All In Mazesoba” is a signature dish from the Japanese chain specializing in dry ramen. 💭 Rich, savory blend of thick, chewy noodles coated in a flavourful sauce. 💭 Generous array of toppings, including minced pork

F&B Review Today I am back for more cod fish at my usual and I will tell you why 🤩 ❗️Best seller❗️ Mero (Toothfish) & Gindara (Black Cod) Saikyoyaki (white miso) Set 💭 Comes with rice, miso soup, salad, tsukemono (pickles), kobachi (appetiser) & hot green tea 💭 Grilled cod fish is

F&B Review Today I tried the hot brew at Hvala 😌 Spring Field Oolong Tea 💭 Lightly roasted profile enhances the natural sweetness, complemented by a soft, grassy finish that lingers on the palate. 💭 Smooth body with gentle floral undertones. 💭 Perfect for savouring slowly, making it an

F&B Review Today I tried injeolmi bingsu from Ice Lab 🤤 💭 Roasted soybean powder brings a nutty, earthy flavor that’s not overly sweet, making it perfect for those who prefer subtle desserts. 💭 Injeolmi rice cakes add a mild sweetness and a chewy contrast to the fluffy ice, and the crunchy

F&B Review Today I tried the boneless chicken bites (with hot sauce) from 4Fingers Crispy Chicken 🤤 💭 If you are a fan of heat and flavor, this spicy boneless chicken is a great choice! 💭 Meat is tender and juicy, though the coating of spice can be more even, nevertheless, it is flavorful wi

F&B Review Today I tried the crowd’s favourite gelato 😌 White Chrysanthemum 💭 A floral infusion of chrysanthemum florets, sprinkled with cacao nibs. 💭 Floral, light and mildly sweet. 💭 To fully enjoy the floral taste, I recommend getting it with the cup instead of the cone as the cone

F&B Review Today I tried the passionfruit green tea (for the nth time) ✨ 💭 Refreshing, sweet and tangy, a fruity delight. 💭 Combination of passionfruit juice and fruity bits, shaken with freshly brewed jasmine green tea. 💭 Comes with coconut jelly and tapioca pearls 🤤 💭 Made with zero-cal

F&B Review Today I tried the highly raved homemade kaya butter toast set 😋🤩 💭 Kaya is light and flavourful (taste of coconut is 👨🏻‍🍳💋), though I find it a lil’ too sweet. 💭 Generous serving of kaya and butter - the kaya was literally dripping from the toast as I was eating it. 💭 Sadly, t

F&B Review Today I tried Ah Mah pandan castella cake and it is whatever you imagined it to be 🤤 💭 Airy, yet moist, with a slight bounce, characteristics of a well-made castella. 💭 Pandan aroma was authentic and natural, enhancing the overall tropical taste 🌴🌴 💭 This pairs wonderfully with

F&B Review Today I tried the BASIC BITCH 🤤 💭 Ingredients stay fresh, perfect mix of sweet & sour. 💭 Summer Açai is well known for their generous portions; I got 50% pistachio this time round and found it a lil’ too sweet for me. The other bowl remains the same 50% almond butter (previous