Jumogbab is a little easy. 3 minutes is done!!
Uinara, Uinara ~ ~ (Dae Jung possessed)
I would like to come to Mae Si Luang, a young modern girl like us, have to make a simple menu, save time, so I chose "Ju Mok Bab."
Come, start!!
🍣 raw materials.
- Japanese steamed rice
- Shrimp eggs
- Seaweed.
- Crab.
- Mayonnaise
- Sesame oil
- Sesame.
- Sesame sauce
First step
We have to prepare a cup and ladle to use for mixing. First, add rice first. Then add sesame oil together to see that the grain is thoroughly together. Then add mayonnaise to make the taste more noisy. Once mixed together, add shrimp tallow, texture and mild salinity. Then add meat, crabs (meat or not 😂). Before adding, tear it small first to make it easy to mold. When mixing everything together, then sprinkle the sesame (sprinkle or sprinkle, depending on the person likes).
Finally, when making, it is recommended to use plastic gloves so that they do not stick, first divide the rice into pieces in the cup to make each ball equal, then pick it up and mold it into a round shape, and this is done.
Recommended to eat with kimchi. It will start very well. 👍🏼
# Food# Korean food# Korean food made by yourself# Tower baby food# Korea# Korean scratching the heart# South Korea# Teaching cooking# Let's go



























































































